[1] X Research source unlocking this staff-researched answer. Break the crab legs at the joints. Crab legs. Then, remove from the pot and serve with melted butter, Old Bay seasoning, and fresh lemon. But done right, you can quickly get your crab legs opened up and ready to eat, all with minimal effort. Steaming crab legs is very similar to boiling them. wikiHow's. Prepare your table. Answer: Whole blue crabs, blue crab claws, snow crab legs, or king crab legs. Steam. Place crab legs … You can crack the legs just like the claws, but many crabs have soft enough shells on their legs or you can snip them open with a pair of kitchen scissors. Step 1 Pull one of the legs off the cluster; you will notice it has two joints. Sprinkle crab legs with lemon pepper and minced garlic. Luke Roberts has been a professional in the media for his entire career, working in radio and also as a writer. To learn how to prepare your table for eating crabs, keep reading! Last Updated: November 18, 2020 Add 1 teaspoon of garlic salt to 1/2 cup of melted butter and stir. Let’s start with the simplest yet most iconic crab leg partner: butter! Look thoroughly through the crab chambers, because you do not want to miss any good meat. "A brilliant article on crab which I've never cooked or prepared myself before. To learn how to prepare your table for eating crabs, keep reading! To … Crab legs nutrition features many different vitamins and minerals. How to Cook Snow Crab Legs. Soak them in cold … The green part (which is sometimes yellow) is basically the head of the crab, and it's perfectly edible, though most people find it bitter and prefer to remove it. Here you will unravel the mystery and discover a quick and easy way to eat a crab! Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Even if you had crackers, you might not use them on this part of the animal. If a clean break isn't made at the joint, or if the meat is still tough to get to, begin to break the shell with the tools you have available. We're so glad you asked! wikiHow is where trusted research and expert knowledge come together. I used to take my children fishing for crab … Very helpful videos for opening the crabs too! If you've split the leg shell cleanly, you'll be able to pull out a solid piece of tender, sweet crab … Leftover Crab Legs. If a clean break isn't made at the joint, or if the meat is still … % of people told us that this article helped them. Fill a large pot with water and bring to a boil. If you are lucky, the meat will come out of the leg through the joint. Then, break the bottom part in half to expose the meat, which you can pull out with your fingers or a knife. Clarified Butter. Crab legs are a treat with butter, but you can try different dishes with it. Comments. Yes! … For easy meat retrieval, you’ll want to separate each leg from the cluster it came … Crabmeat really … Slide a knife under the “apron”—a small tab … If you start at the broken joint and proceed to work in a straight line, you can split the shell down the middle, allowing for removal of the meat. But if you do decide that you want to eat cooked imitation crab meat, you may follow these few simple ways to cook it in your kitchen. Once you have the cracking tool around the leg, squeeze it with our dominant hand to crack open the shell of the crab. The choice is yours! Steps 1. Squeeze lemon over crab legs evenly. ", "Learned about the apron and removing it.". Finally, pivot the knife to the side. Lay your knife, sharp side down, on the middle of the red side of the claw. Add the crab legs, cover and cook for five to seven minutes or until you can smell the aroma of cooked crab. Preheat oven to 400 degrees F. Line the baking sheet with foil. How to Eat the Meat in Crab Legs. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Menu prices vary, but you can expect to pay somewhere between $35-$55 for a crab legs dinner at a restaurant, depending on the type of crab … Don't attempt to eat a living crab straight from the sea. The trouble with crab legs is that you have to work to get the meat, and the amount of work you do is not always equivalent to the amount of meat you get out of them. If you have scissors or kitchen shears available, you can cut directly down the crab leg and simply open and remove the meat. Boiling. This will result in much pain. Pick up the crab leg with both hands. (See Cooking Instructions) How To Eat King Crab Legs: At the dinner table, just add the butter or garlic butter and enjoy! After removing the meat from the shells, the joints and the claws, you are done. Wear gloves or … ", Unlock staff-researched answers by supporting wikiHow, https://www.realsimple.com/food-recipes/cooking-tips-techniques/how-to-eat-crab, https://www.mantripping.com/food-and-drink/how-to-eat-blue-crab.html, https://www.myrecipes.com/how-to/how-to-cook-crab, https://www.eater.com/2015/6/5/8730223/how-to-eat-crabs-baltimore, https://www.youtube.com/watch?v=yyzNL8X2cDE, consider supporting our work with a contribution to wikiHow. When the water is boiling, add your crab legs, bending and tucking … … ", "It was extremely helpful, made a wonderful job. Include your email address to get a message when this question is answered. Educated in philosophy and history, he has worked mostly covering sports, a combination that allows for a well-rounded knowledge base. Crabs have many tiny and not so tiny spikes. Often, a crab leg will open up at the joint, allowing for easy removal of the meat. Thaw crab legs, if needed. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. It retains most of the essential initial nutrients. The wikiHow Culinary Team also followed the article's instructions and verified that they work. The below section gives you some options that go well with crab legs… Shells are generally considered inedible.They taste bland and would hurt going down. Just remember not to make something that overpowers the taste of the crab, because that is the main focus! A large pot. Step 2. Grab your long-stemmed fork and begin to take the crab meat out of … We use cookies to make wikiHow great. "I needed to know from the beginning to the end. After removing the meat from the long shafts of the shell, use your fork to pry the meat out of the main joint at the opposite end from the claw. For a super-simple preparation, fill a large stockpot about half full of water. Be Patient. Thawed (and fresh) crab legs can be steamed, grilled, and heated in the microwave, but boiling is one of the best ways to cook crab legs and one method highly recommended by the Better … Separate the legs. King crab legs are the biggest, so you really may need both. Things You Will Need. References Lay ¼ cup butter, cubed on top of crab legs. [MUSIC] The crab's already cooked, and they have a little bit of seasoning on them, and we're gonna take the legs off the crabs. Grab an aluminum baseball bat, or heavy piece of rebar, flip the crab on it's back, give it 1 swift good crack with the bat along the apron, making sure to strike flat along the entire crab. Use your knife to get the meat out of the smaller chambers. Yes, you can freeze crab, but make sure that it is cleaned and in an airtight container for best results. Just make sure … King Crab Legs … Can I eat the soft jelly-like meat inside? You can see how easily these twist off [SOUND], just like that. Thanks to all authors for creating a page that has been read 641,880 times. The shell on crab legs is softer and thinner than it is on the claws and main body. … If you are in a restaurant, this is usually not an option. Eating crabs is messy, so the table needs to be readied for splashes and leftovers. How to Eat Crab Legs Step 1. King crab meat is highly sought because of its sweet taste and moist texture. Nothing, you will just have some abdominal pain, and likely some difficulty swallowing it in the first place, because it's basically inedible. Be careful of how you handle the crab or it will get its revenge. "I needed to know all the utensils necessary for eating crabs. With a picture accompanying every. Then snap the shell open and eat the meat, avoiding the cartilage. Cracking crab legs is expected to be messy. Your demonstration is excellent. Thanks. Steamer. Pop Open the Shell. Use your fingers to pull the meat out and enjoy! Now you should have the meat exposed. … That will open the claw and make it easier to eat. Thank you. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Place snow crab clusters on foil lined baking sheet. I sure did enjoy. King Crab Legs are pre-cooked so they only need to be thawed and warmed up a little, before they are ready to eat. For some ideas on how to cook crabs, see further: You will have cleaned out the crab and have removed the gills to show the shell. While crab legs are delicious and filling, especially with amazing sides like potato salad, … Learn more... Crabs are delicious to eat but they are messy and for many first-timers, they are a puzzle to eat. To eat crabs, start by pulling off all the legs and claws in a twisting motion. Don't be afraid to make a mess. We have quite a few Crab Soup Recipes for you to try with your leftover crab legs… If you are using your hands, press down to break the chambers and then pull apart. By using our site, you agree to our. Glen Rix from UK on July 19, 2017: Love the images of your grandson searching for crab. Eat only the soft, eggy parts. Everywhere you go you can find those delicious legs in Myrtle Beach Area , cooked and ready to eat … Some innards may be bitter and not to your liking. Are there any recipes for making soup with the frozen leftover legs? Imitation crab meat is relatively easy to prepare, some you can even eat straight out of the packaging. Break the crab legs at the joints. Tested. Make amazing crab legs at home for half the cost of dining out. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. First, here’s how to prep them… For best results, thaw first if frozen. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Next, take the top half and the bottom half in each hand, as if you’re opening a book, and pull off the top shell. Lay down some newspaper or heavy-duty paper to protect the table, to absorb the juices, and to make clean up easier. Eating crab can be healthy, but you should be cautious of overconsumption if you eat it often. Eat the crab meat instead. These directions will apply to both Alaskan King Crab and Snow Crab legs (heating times will depend on their size). 2. As with most sea life, there are small parts everywhere, so do go about this carefully. I have leftover frozen crab legs from a month ago. Now take one of the halves and with a knife (or your hands) cut it in half. Place the crab on its back, belly up. Did you know you can read answers researched by wikiHow Staff? Bend at the joint and pull apart slowly. Then use the crab mallet to gently hit the knife, until the knife is halfway through the claw. By signing up you are agreeing to receive emails according to our privacy policy. stage you can't go wrong, and I didn't. If you're more of a healthy eater, then steaming your imitation crab … Done right this frees the legs … He also is a certified personal trainer. You can also crack the claws with the hinged cracker or hit them with the crab mallet to get the meat. All tip submissions are carefully reviewed before being published. This is a method for the healthy eaters. ", "I've always wanted to eat crab, but never knew how. The claws have a "bone" (cartilage, actually) in the claw, so be careful to slide this off when eating. Brush the king crab legs with garlic butter. This article has been viewed 641,880 times. Apply pressure to the crab’s major joint with your hands, crab tools, or … Add a tablespoon salt and bring to a boil. Welcome to Myrtle Beach: The Crab Legs Capital of the World .Here you can find crab legs almost in any restaurant , buffet , cafe or sometimes even fast food . Some people say that steaming is actually better because it allows… Support wikiHow by By using this service, some information may be shared with YouTube. Season the water with 1 tablespoon of salt, if desired. Boiling is another way to reheat crab legs. Crab legs are one of the most enjoyable and flavorful dishes you can order. Are the biggest, so you really may need both of a healthy eater, then please consider supporting work! … These directions will apply to both Alaskan king crab and Snow crab legs a boil.... Butter and stir going down know you can pull out with your hands, press down break! With minimal effort and for many first-timers, they are messy and for many first-timers, they are puzzle! A message when this question is answered agreeing to receive emails according our... 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