The first thing to do is to trim off the ends of the pineapple. If you made rings, cut the pineapple into chunks. Are you aiming for small chunks or cut pineapple rings? Pat dry. 1) Cut off the crown and bottom. Follow Sidoti's simple steps when cutting a pineapple. Pineapple; Brown Sugar; How to Cut Pineapple. How to Cut a Pineapple. At that point, you can place the pineapple on its side to cut slices. With this step, you have already cut the pineapple into wedges. Grab a sharp knife. 2) Stand the pineapple up and cut away the peel off in strips, deep enough to remove the eyes. You’ll still cut off the top and the bottom, but then you’ll use the corer to remove the outside skin and the inner core. TIP: For fruit kebabs, cut the pineapple into two-inch thick chunks and thread them onto metal skewers. The rings can easily be grilled or baked, as well as used as they are for upside-down cake. Lengthwise, cut the body of the fruit cut into quarters. 4) Cut out and discard the core. With a sharp cook's knife, slice off the top crown and about a half-inch of the top of the pineapple. Using a dull knife on a pineapple is a risk for an injury. For the former, using one hand to hold the pineapple in place, cut the fruit directly at the center. The pineapple is done when there are light brown grill marks on each side. This isn’t the job for a dull knife! Step 5: Grill the rings Grill the rings over medium heat for about three minutes on each side. If you’ve selected a good pineapple, it’s best to eat it within the first few days to avoid deterioration. Place the pineapple on its side on your cutting board. That’s right, you only need two ingredients to make this sweet treat on your grill. https://www.melaniecooks.com/pan-fried-pineapple-recipe/2805 Rinse the pineapple. Stand the pineapple up. A high quality knife set is a good kitchen investment. Cut fresh pineapple into thick slices OR used canned sliced pineapple. How to cut a pineapple into rings. Here’s how to cut a pineapple for optimum grilling! Hold the knife parallel to the pineapple … Use a spatula to remove from grill to keep them whole. Unfortunately, you need a pineapple corer in order to slice rings. Come summertime, pineapple is a snacking and baking staple.The sweet, juicy flavor of this fresh fruit can't be beat — there's no ifs, ands, or buts about it. Now you can pare the core away from the wedges themselves. Sprinkle both sides generously with brown sugar and cinnamon about 30 minutes before grilling. ♨️The Grill. Add the pineapples to a colorful fruit salad, into a pineapple salsa, popsicles, or smoothies.. Storing. Your time on the grill … You just want it lightly browned with grill marks. Courtesy of HelloFresh. 3) Cut in half lengthwise then into wedges. Grill over direct heat - not too hot - for about 5 minutes per side. 2 Ingredient Grilled Pineapple! How do I cut pineapple rings? 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